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Enjoy authentic Tsushima Bluefin Tuna, expertly prepared by a serious tuna wholesaler! Experience Japanese hospitality in a space that embodies traditional Japanese aesthetics.
A specialty eel restaurant offering fluffy grilled eel at reasonable prices, just 4 minutes from Shibuya Station. Takeout available!
A specialty tonkatsu restaurant featuring premium pork, nestled in a traditional Kyoto machiya at the end of a narrow alley in Gion, Miyagawa-cho.
Selected for Tabelog Sushi EAST "Tabelog 100" 2025
New Pizzeria Opens in Senzoku on December 13, 2016! Crafted by a pizza artisan from Azabu, renowned for holding the title of Japan's best and featured in various media including TBS's "Chubo Desu yo."
Seasonal Limited Edition: Strawberry Heart Afternoon Tea Now Available for Reservations!
Experience accessible luxury in a 180-year-old Kyomachiya. A5 Wagyu Sukiyaki at "Sukiyaki Niku no Hiroshige Takatsuji".
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2025
A Serious Izakaya from a Ramen Shop!!
Just 1 minute from Sapporo Station! Enjoy creative dishes that go beyond traditional Italian cuisine. Savor oven-baked pizzas and handmade pasta made with local ingredients.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog French WEST "Tabelog 100" 2025
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
Ginza Rinkarou, where President Ishikawa grills, offers a unique "theater-style grilled meat" experience with all counter seating.