Best Creative, Innovative in Japan(page 11)

Relocated and reopened on July 25th! An adult hideaway restaurant serving creative French-Italian cuisine in a stylish space.

A Hidden Gem Izakaya "Raijin" Committed to Local Ingredients, Just 5 Minutes from Matsue Station

Just a 3-minute walk from Gotanda Station, enjoy authentic pizza and natural wine at this cozy Italian spot, perfect for adults!

The Only Modern Indian Restaurant Incorporating Seasonal Japanese Ingredients | Selected as One of the Top 100 Restaurants for Two Consecutive Years

[5-minute walk from Koizumi Station] Seasonal dishes crafted by the chef using local ingredients. Perfect for everyday lunches or special celebrations.

[5-minute walk from Ebina Station] Enjoy fresh seafood directly from the fishing grounds, premium Japanese beef, and a great selection of sake. Private rooms available for a quality dining experience, accommodating up to 80 guests!

[Now Accepting Reservations for Various Banquets] Just 1 minute from Omiya Station! Enjoy Hakata Motsunabe and Charcoal-Grilled Chicken! All-You-Can-Eat and Drink Course from JPY 3000!

5-minute walk from Machida Station ◆ A hidden gem dining izakaya where you can enjoy delicious creative Japanese cuisine and drinks! Private reservations available!

A Hidden Gem! Enjoy Natural Wine and Game French Cuisine at a Cozy Restaurant!

Fine Dining Where South America, Italy, and Japan Meet ◎ Fully Private Rooms Available

3-Minute Walk from Kamata Station West Exit | Fresh Seasonal Fish Directly from Fishermen and Rare Japanese Sake. Authentic Japanese Cuisine Showcasing the Chef's Skills.

Reopening | French x Spanish A hidden gem restaurant tucked away in the back streets of Kagurazaka.

[5-minute walk from Hankyu Umeda Station] Healthy and delicious vegetable skewers ★ Private rooms available for 2 to a maximum of 36 guests.

Just a 3-minute walk from Kanda Station, we carefully prepare each dish with fresh, locally sourced chicken and seafood.

Just a minute from Sannomiya Station, enjoy innovative French cuisine infused with the aroma of firewood and flames. Immerse yourself in a luxurious dining experience that transports you to another world.

Enjoy a seasonal course inspired by the four elements at a former ironworks site.

Enjoy charcoal-grilled fresh fish with local sake, cooked over Kishu Binchotan! Semi-private sunken kotatsu seating available! Now accepting reservations for summer banquets!