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Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Perfect for creating travel memories! Enjoy the charm of Ishigaki beef in a beautifully renovated traditional farmhouse.
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Featured in the Michelin Guide Tokyo 2026, this counter-style French restaurant has earned a one-star rating for three consecutive years, specializing in wood-fired dishes.
Enjoy authentic teppanyaki in Ginza at a reasonable price! Indulge in a luxurious experience while watching the cooking process. Savor A5 Wagyu beef and engage in conversation with the chef. Experience a unique sense of luxury that’s different from your everyday life. Reservations can be made by phone!
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Just a 5-minute walk from Ginza Station, enjoy top-quality Kobe beef in a French-style, specializing in oven-roasted steak.
A Grill Tavern for Adults Enjoying Basashi, Akagyu, T-Bone Steak, and Seasonal Clay Pot Rice in Kumamoto, Shimotori
Experience vibrant hospitality in a modern Japanese setting during your trip to Asakusa. Indulge in the king of wagyu, "Kobe Beef."
Just a 3-minute walk from Hatchobori Station ◆ Enjoy Teppan-yaki with Wagyu and Hiroshima ingredients
A popular motsunabe specialty restaurant in the fiercely competitive Hakata area! Come and savor the rich and delicious flavors of this renowned establishment.
A casual spot for teppanyaki and Osaka-style okonomiyaki. Dining courses start from JPY 4,000 per person.