Best Steak, Teppanyaki in Japan(page 26)

- A Flavor I Want to Share with You -

Experience exquisite prime beef in a luxurious setting, straight from Manhattan, NY.

Innovative Teppanyaki Featuring Select Seasonal Ingredients with an International Twist

Casual Dining with Premium Meat: A Yakiniku Restaurant "Ichimai Inkon" Focused on Taste and Quality

4 minutes from Shibuya Station ◆ Cheers with chewy sakura shrimp yakisoba and whole lemon sour! All-you-can-drink course starting from JPY 3,980.

Gaienmae | A sophisticated space featuring Wagyu beef and wine crafted by Chef Akira Watanabe. Perfect for dates and business meetings, with fully private rooms available.

At Toranomon Hills, discover the charm of meat dishes at Boucherie, a restaurant specializing in meat, which means "butcher" in French.

Just a 1-minute walk from Nagoya Station! Enjoy private rooms at this Yakiniku and Izakaya, featuring thick-cut beef tongue and Wagyu Yukke! All-you-can-eat beef tongue is also available!

A unique Belgian beer café in Shinjuku named after the famous Belgian beer "Hoegaarden." Featuring up to 18 types of Belgian beers, craft draft beers, and over 60 varieties of bottled beers, it recreates the authentic atmosphere of Belgium.

A Dining Spot to Strengthen Bonds (Featured in a Popular Gourmet Show)

A rare high-end kiln-grilled restaurant in Ikebukuro! Feel free to inquire about private bookings for small groups!

Awarded one star in the Teppanyaki category of the Michelin Guide Hyogo 2016 again this year.

Creative Mediterranean Cuisine and Natural Wine

Just a 1-minute walk from Ochanomizu Station! ★ Fully private rooms available ★ Enjoy hearty handmade dishes with our banquet course starting from JPY 2,980!

[Ikebukuro West Exit Station] Creative Tacos × All-You-Can-Eat Luxurious Prosciutto for JPY 500 - A Casual Restaurant for Adults