Online reservation
Close
[1-minute walk from Ginza Station, Private Rooms Available] The teppan counter and window-side table seats offer a night view worth seeing!
Just 10 minutes from the airport! With our main branch in Osaka, we proudly serve delicious okonomiyaki cooked on an iron plate, as well as melt-in-your-mouth Ishigaki beef and unique Okinawan dishes that you can only find at our Okinawa location! For special dates or business meetings, leave it to us to provide the perfect experience!
Tenma Nakazaki Shopping Street: Enjoy the finest A5 melt-in-your-mouth meat and wagyu harami at the most reasonable prices in Osaka, open until 5 AM!
[Just a 1-minute walk from Roppongi Station Exit 3] Thanks to you, Roppongi Yakiniku Kintan is celebrating its 12th anniversary this April!
Just a 3-minute walk from Shibuya Station ◆ A hidden izakaya for adults, "Okuyukashi Hanare"
Only the finest meats, personally selected by our chef from the source. Crispy on the outside and fluffy on the inside, crafted with care to maximize the flavor of the meat. Perfect for farewell parties, anniversaries, and birthdays!
[29 seconds walk from Funabashi Station East Exit] | Premium Kuroge Wagyu Steak & Hamburger at Shoutai-an
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Teppanyaki dishes made with seasonal ingredients are perfect for both dinner and lunch. Don't miss our monthly changing "Ladies' Lunch," which comes highly recommended!
Savor exquisite dishes made with ingredients from Omi, paired perfectly with local sake and wine!
Experience the story of Wagyu through charcoal, fermentation, and dashi in our monthly omakase.
1-minute walk from Omotesando Station | Urban views × Artistic grilled dishes | A captivating space filled with light during the day and music at night.
From April 28, it's My Beef Tongue Festival! Italian Cuisine x Beef Tongue Featuring a "Once in a Lifetime Dish" by a chef trained in Italy.
【The One and Only Steakhouse with Kaiseki Style】 Enjoy in fully private rooms. Indulge in top-quality Angus beef, cooked slowly at low temperatures without the use of growth hormones. A course menu featuring carefully selected seafood and mountain delicacies awaits you.
Iku田 is celebrating its 10th anniversary this July! We sincerely thank you for your continued support.
Perfect for special occasions! Enjoy a fantastic course featuring premium ingredients at great value, all in a relaxed atmosphere.