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【Hokkaido's First Specializing in Warayaki】 Just a 2-minute walk from Susukino Station! Enjoy exquisite "Warayaki" grilled with straw and fresh seafood from Hokkaido at 【WARAYAKI Sakaba Akuto】. Don't miss the impressive "Warayaki" finished with a towering flame right before your eyes!
Enjoy a spacious atmosphere with a stunning ocean view! Fresh seafood delivered directly from the fishing port, paired with Okinawan awamori and fruit cocktails. We're also open for lunch!
Established in 1899! A delightful local restaurant with a rich variety of horse meat dishes.
Limited seating available! For group reservations, please call us! Just a 1-minute walk from Shinjuku East Exit.
[2-minute walk from Ikebukuro Station] Fresh seafood directly from Toyosu × Bold grilled dishes with straw × Famous meat oden!
[Selected as one of the Top 100 Restaurants for 6 consecutive years] Enjoy exquisite Japanese Black Wagyu with our traditional Momidare sauce in a course-style yakiniku.
A modern Japanese space where you can enjoy straw-grilled dishes and Kyoto vegetables!
Enjoy authentic Japanese cuisine made with seasonal ingredients and Okinawan produce, featuring heartwarming dishes and clay pot rice.
If you're looking for a unique twist on sukiyaki, try our original "Suki Nabe" made with a flavorful dashi base. And don't miss our special "Wari Tsuyu" dipping sauce!
◆2-minute walk from Tsukiji Station◆ 5-minute walk from Higashi-Ginza Station◆ Enjoy giant Nodoguro with ancient grilling method◆ Private rooms available◆
Just a 3-minute walk from Asahibashi Station! Immerse yourself in Okinawan culture with classic dishes and 14 types of Awamori. Perfect for locals and tourists alike!
Chitose branch of "Gyutan Specialty Shop Akahie," established 24 years ago in Tomakomai. Enjoy complimentary coffee after lunch!
[Happy Hour Now On!] Enjoy Robatayaki and Japanese Sake in a Cheerful Atmosphere