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A long-established restaurant with over 60 years of history. Enjoy a generous amount of cabbage with our slightly sweet special sauce, perfectly balanced. Our staff will cook your okonomiyaki right until the end. Located just by Dotonbori and Ebisu Bridge (near the Glico sign), we have a spacious seating area with 92 seats.
We offer a space filled with "Wa" (harmony) of Japan, where people connect and enjoy delightful conversations.
The beef tongue at Sumiyaki Gyutan Higashiyama is carefully prepared by skilled artisans, who hand-cut each piece. Enjoy the famous Sendai specialty "Gyutan Yaki" along with the finest quality Sendai beef all in one meal!
Just a 3-minute walk from Fukushima Station! Enjoy the popular "Live Shrimp Fishing" at this shrimp robatayaki izakaya! *Available until supplies last.
The popular, hard-to-book Shabu-Shabu from Miyako Island is now open in Onna Village! Private tatami rooms available! Parking available!
Enjoy Kuroge Wagyu Hitsumabushi and local dishes in a historic kominka in Hakuba.
Just a 1-minute walk from Ningyocho Station Exit A6, enjoy affordable Wagyu Yakiniku cuts in a cozy setting!
A restaurant featuring innovative dishes that highlight the ocean and mountain treasures of Okinawa, enjoy the "New Flavors of Okinawa"!
Just 2 minutes from Takayama Station! Enjoy Hida beef and seasonal seafood from the Japan Sea grilled over an irori (traditional hearth) at this charming old-style izakaya, where you can also savor local Hida sake.
Just a 2-minute walk from Nishitetsu Tenjin Station, enjoy carefully crafted chicken dishes in a spacious and relaxing private room with a great view.
A Robata Izakaya Nestled in a Back Alley of Shinjuku Featuring Signature Grilled Fresh Fish and Over 30 Selected Local Sakes by a Sake Expert
On November 8th, we have counter and table seats available all day! Private rooms are available from 4 PM to 6 PM!