Best Other in Japan(page 7)

Tofu dishes and Shabu-Shabu, with teppanyaki ◆ All private rooms ◎ Course meals for various banquets starting from JPY 4000 ★

Miyazaki's Local Cuisine, Leave It to Us!

[Established for 50 Years] Enjoy a relaxing atmosphere in a traditional Japanese space with seasonal stone gardens, savoring Kyoto cuisine that highlights the ingredients.

★Directly sourced from the farm, enjoy Tajima brand Ota beef! All items for JPY 980!

A Private Room Izakaya: Enjoy Beef Tongue Dishes and Donabe Rice Crafted by a Head Chef with 40 Years of Experience

Enjoy the famous Yudofu and traditional Kyoto cuisine at our classic Japanese restaurant.

Ishigaki Beef and Seafood Restaurant! Enjoy a variety of Okinawan dishes in a bright and cheerful atmosphere, filled with laughter from locals and tourists alike, along with the friendly calls of our staff.

A modern kaiseki restaurant that quietly shines on the corner of Doshumachi, offering seasonal delights that are more than an izakaya but less than a full kaiseki. Perfect for anniversaries and business meetings!

Enjoy Okinawan cuisine such as Agu Pork Shabu-Shabu and island fish sushi in a traditional Ryukyu farmhouse surrounded by nature!

A modern Japanese space where you can enjoy straw-grilled dishes and Kyoto vegetables!

The 20mm Thick Tongue: A Quality Beyond All-You-Can-Eat, Trending on TV and Social Media

Enjoy robatayaki and Japanese sake in a lively izakaya filled with smiles! Reserve through our official website and save JPY 500 on your course.

Japan's first! Enjoy the finest shabu-shabu made with Miyako Island's snow salt and clam dashi!

Enjoy seasonal delicacies like conger eel and sweetfish while gazing at the night view of the Kamo River, featuring carefully selected ingredients such as Omi beef, fresh yuba, and Kyoto tofu.

Just a 3-minute walk from Makishi Station! Everything is exquisite, from the "Premium Agu Pork" and "Premium Ishigaki Beef" to the "Private Rooms" and our carefully crafted dashi broth!

[1-minute walk from Hibiya Station] Sandai Bunchi | Enjoy thick-cut beef tongue, seri hot pot, and wagyu shabu-shabu in a private room with Miyagi's gourmet cuisine.