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For a warm welcome in the Hakata area. Enjoy Kyushu specialties like A5 Miyazaki Beef and Oita Prefecture's Ranou at this sukiyaki specialty restaurant.
Soshiji's Commitment
Enjoy seasonal flavors with unlimited crab, wagyu, sushi, and more! Savor Japanese cuisine in a refined setting.
A specialty restaurant focusing on Wagyu beef of the highest grade.
Enjoy delicious shabu-shabu in a stylish modern Japanese interior with high ceilings and soothing indirect lighting.
Located on the 1st floor of Namba CITY! Enjoy a spacious area with 120 seats ◆ All-you-can-eat Shabu-Shabu and Sukiyaki from Tajimaya, where meat is their specialty.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Just a 1-minute walk from Shinjuku Station! Enjoy self-cooked A5 Wagyu Sirloin Sukiyaki and Truffle Tamago Kake Gohan.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Just a 3-minute walk from Roppongi Station, we introduce a new style called "Choi Suki" where you can casually enjoy small portions!
We will resume operations starting January 3rd! Please note that we will be closed from December 31st to January 2nd.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Opening on 9/29! Just 5 minutes from Namba Station, enjoy the perfect balance of lean and marbled Oita Wagyu beef with carefully selected rice and exquisite sukiyaki.
Experience accessible luxury in a 180-year-old Kyomachiya. A5 Wagyu Sukiyaki at "Sukiyaki Niku no Hiroshige Takatsuji".
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Eight consecutive years of Michelin one-star. Enjoy exquisite sukiyaki with Alba white truffles from Piedmont, Italy.