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[5-minute walk from Shibuya Station's Shin Minami Exit] Enjoy fresh tuna with unlimited refills! Same-day reservations are welcome!
Indulge in the finest black Wagyu beef, "Mogami Wagyu," grilled to perfection.
**"Indulge in Our Famous Beef Tongue and Wagyu!!"** Experience the exquisite Sendai beef tongue, meticulously crafted by our chef. Enjoy all-you-can-eat delicious beef tongue and mouthwatering yakiniku at Tansuke. If you're in Ueno, don't miss out on Tansuke for your yakiniku cravings!
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
A Hidden Gem in Shirokane: Enjoy Charcoal-Grilled Yakitori in a Japanese Atmosphere at "Hibika"
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Yazawa Meat's Directly Managed Yakiniku Restaurant: A Quality Space Where Our Staff Grills Carefully Selected Black Wagyu Beef.
[Shibuya Scramble Square 12F] An entertaining teppanyaki experience for your eyes and ears.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
5-minute walk from Sanjo Station ◆ Enjoy heartfelt service from our attentive staff while savoring "Tempura and Kamado Rice" – perfect for sightseeing or a date!
Just 1 minute from Sapporo Station! Enjoy creative dishes that go beyond traditional Italian cuisine. Savor oven-baked pizzas and handmade pasta made with local ingredients.
Private rooms available today. Awarded as one of the top 100 restaurants for two consecutive years. Nagoya specialty: Oozara Yakiniku Rojyu.
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Experience "Asian French" cuisine that delights all five senses. Enjoy innovative dishes in a refined space with a sparkling water view.