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The Tabelog Award 2026 Bronze winner
Selected for Tabelog Chinese TOKYO "Tabelog 100" 2024
Awarded the Tabelog Bronze Award for 5 consecutive years
Open until midnight! Just 1 minute from Akasaka Mitsuke Station! A specialty restaurant for Tohoku regional cuisine with private rooms available.
Are you all set for Golden Week? Okinawa is gradually warming up, and we're about to skip spring and dive right into summer!
Celebrating 20 years in Shibuya! Enjoy the signature red meat "Niku no Himalaya" and charcoal-grilled Wagyu.
Just a 2-minute walk from Omotesando! Enjoy a touch of luxury in your daily life with casual creative sushi that pairs perfectly with drinks.
A restaurant created by a Genghis Khan enthusiast who has sampled dishes from 300 Genghis Khan restaurants!
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
【Kobe Beef Promotion Council Certified Store】 Enjoy carefully selected A5 rank Kobe beef from Hyogo Prefecture, sourced directly from our butcher shop.
[2-minute walk from Shinjuku Station] Private rooms with fresh seafood directly from the fishing port and Imari beef. All courses come with a 3-hour all-you-can-drink option starting from JPY 4000.
7-minute walk from Azabu-Juban Station | Enjoy fresh vegetables from our own farm! Spring Vegetable Feast with Kale Hot Pot and Bagna Cauda.
A must-visit Edomae sushi restaurant that has impressed food enthusiasts has just opened in Aoyama.
Introducing our new drink system! Just a 1-minute walk from Shimokitazawa Station! | A yakiniku restaurant featuring tongue and harami as the main attractions.