Best Restaurants in Japan(page 34)

Proudly serving dishes made with fresh fish from Awaji and Wakasa, along with Kyoto vegetables. A hidden gem of a kaiseki restaurant tucked away in a narrow alley in Gion.

Indulge in exquisite sushi and premium Kuroge Wagyu at this hidden gem in Shinjuku's Kabukicho.

【5-minute walk from Kamimaezu Station】Experience the world's best Neapolitan pizza and our passion for NAPOLI! Enjoy delicious Neapolitan dishes made with fresh seafood, paired perfectly with wines from the Campania region.

[Kojimachi/Akasaka Mitsuke/Easy Access from All Stations] Enjoy premium Wagyu and Edomae sushi in a hidden gem in Kioicho.

Enjoy a luxurious moment with domestically sourced eel grilled over binchotan charcoal, perfectly paired for your delight.

Plenty of Tsukune Yam!! Fluffy and Melty Okonomiyaki. The Yakisoba features a firm texture, using thick flat egg noodles.

Unagi Hyakusen A traditional charcoal-grilled eel specialty shop that brings a touch of elegance to your everyday dining, perfect for both special occasions and casual meals!

The original fork-split specialty wagyu beef shop, the only one to receive a license from the master, Kimiya.

Just 5 minutes from Ginza Station! Enjoy healthy Indian cuisine in a luxurious setting, open until 5 AM. Alcoholic beverages are also available.

[Private Rooms Available] Just 1 Minute from Jiyugaoka Station Enjoy carefully selected Wagyu in a calm, adult atmosphere, perfect for gatherings and business meetings.

Enjoy a traditional Kansai-style "Yaki-suki" sukiyaki, where each person has their own pot cooked with zarame sugar!

The long-established yakiniku restaurant "Daitokuju," founded 53 years ago in Yokohama, has opened in Roppongi Hills Keyakizaka!