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Selected for Tabelog Tonkatsu "Tabelog 100" 2024
Selected for Tabelog Sushi EAST "Tabelog 100" 2025
Directly sourced from contracted poultry farms: We lock in the natural flavors of chicken using binchotan charcoal. Enjoy carefully selected local chicken and rare cuts available in small quantities.
Savor our signature dashi shabu-shabu and seasonal Kyoto kaiseki dishes. We offer heartfelt hospitality for business meetings and gatherings.
Collaboration with Iron Chef Masaharu Morimoto is back! Introducing the evolved "atelier Morimoto XEX"!
Just a 1-minute walk from Ueno Station's Shinobazu Exit, enjoy authentic sushi crafted by skilled artisans at reasonable prices.
Just 2 minutes from Shinbashi Station! Enjoy luxurious melting wagyu and seasonal seafood for a blissful time.
We've gathered Hokkaido's finest ingredients and delicious sake! Experience the essence of Hokkaido all in one place.
A sushi spot in Ginza where Edo-style techniques meet the delicacy of Kansai. Enjoy exquisite pieces crafted by a skilled chef with 40 years of experience.
We have started weekend lunch service! The omakase nigiri is priced at JPY 10,000.
Bottle Wine for Just JPY 999! Regular price JPY 3,300, available at this price for a limited time during lunch from January 5th to 8th!
A modern Japanese space where you can enjoy straw-grilled dishes and Kyoto vegetables!