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Counter seats available from July 24th / Enjoy the aroma, sounds, and process of cooking in our fully open kitchen.
A specialty tonkatsu restaurant featuring premium pork, nestled in a traditional Kyoto machiya at the end of a narrow alley in Gion, Miyagawa-cho.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2025
Just a 2-minute walk from Nagahoribashi Station, enjoy premium Wagyu steak paired with high-quality Japanese rice. A golden combination at a reasonable price!
Cozy private rooms are our pride. Perfect for a relaxed drink or a lively party—suitable for various occasions!
Selected for Tabelog Soba (Buckwheat noodles) WEST "Tabelog 100" 2025
If you love the crisp and spicy broth of Edomae-style dishes, look no further! We have a tempting selection of dishes and Japanese sake waiting for you, perfected since our izakaya days.
【2-minute walk from Roppongi Station Exit 2】A cozy, hidden gem offering authentic Italian cuisine. Our signature chewy fresh pasta is a must-try! Enjoy unique aging fish dishes that you can only find here in Roppongi!
Selected for Tabelog スペイン料理 "Tabelog 100" 2026
Selected for Tabelog Italian WEST "Tabelog 100" 2025
For lunch and dinner, reservations for groups of 5 or more are accepted by phone or DM!
[Featured on TV and Social Media] Enjoy all-you-can-eat astonishingly thick 20mm sliced beef tongue!! [Hibiya Ginza Yakiniku]
[Private Rooms Available] A Gathering Place for Adults in Minami Aoyama. Established 115 Years Ago, Featuring Premium Wagyu Selected by Nishiyama's Experts.
All-you-can-eat premium sushi & all-you-can-drink delicious Japanese sake! A stylish counter sushi bar brought to you by a French chef.
Enjoy premium black wagyu at "Wagyu Yakiniku Bunhachi."
[Michelin Guide Featured] Produced by Keisuke Matsushima. An izakaya using ingredients from Kyushu.