Best Restaurants in Japan(page 31)

Enjoy a new style of meat cuisine at "Niku Kappo." Indulge in exquisite black wagyu beef and the warmth of Japanese hospitality for a blissful experience.

Anniversaries, Dates, Girls' Parties, and Business Meetings

We have seats available from 5 PM on Wednesday, August 5th. Please note that from 5 PM to 9 PM, only course menus are offered.

Enjoy a Yakiniku Party in a Relaxing Space... A Yakiniku Restaurant You'll Want to Visit for Various Occasions

- Opening on October 12th - 【Designated Store by Kobe Beef Distribution Promotion Council】 A genuine Kobe beef steakhouse where you can enjoy top-grade A5 Kobe beef grilled right in front of you on a teppan.

Grand Opening on August 1, 2025: A Culinary Stage Where Tradition Meets Innovation in Japan

Close to Shibuya Station ◎ Heated tobacco allowed! Enjoy a secret spot with special Japanese sake and all-you-can-eat fried oysters, steamed oysters, and raw oysters.

A hidden gem in a back alley of Ginza, savor the flavors of aged Kita Satsuma beef and Ise lobster with all your senses at this teppanyaki restaurant.

Indulge in high-quality yakiniku featuring long-term raised Tamura beef, paired with luxurious Furano vegetables and Hokkaido seafood, a true taste of Furano!

[1-minute walk from Ginza] Celebrating 100 years of excellence with direct delivery from our own farm | Enjoy Yonezawa Beef Sukiyaki, one of Japan's top three wagyu.

"Italian Restaurant by the Sea" Homemade fresh pasta with 10 varieties! Combine with sauces for 150 options!

5-minute walk from Ueno Station / Private rooms available / All-you-can-eat A5 and A4 Wagyu Yakiniku / Perfect for welcome parties and lunch banquets! Available seats on August 5!

Now accepting reservations for summer banquets and Obon gatherings! For group bookings, please contact us by phone!

A groundbreaking experience that defies all "common sense"! Choose from 40-day aged meat from our aging cellar! Over 30 different cuts available, thanks to our whole cow purchasing! Aged meat focused on "Kuroge Wagyu"!

Enjoy a delicate dish crafted by a female chef in a charming town house setting, paired with wine recommendations from our sommelier and our signature risotto.

Don't underestimate café meals; they're spicier than they look!