Best Restaurants in Japan(page 59)

Exceptional Monjayaki with Carefully Selected Ingredients that Defy Common Sense Featuring tempura scraps from a Michelin-listed restaurant, incredibly fresh seafood directly from Tsukiji, and a rich dashi made by simmering eight types of ingredients, including pork backbones and local chicken, for five hours.

Authentic Italian Cuisine at Ginza Mitsukoshi ◆ Indulge in Our Signature Premium Dishes

[Hot Topic!! Right Next to Umeda Station] A Cost-Effective Izakaya Covering Classics to Instagram-Worthy Dishes - Ichibante

Enjoy a memorable yakiniku experience featuring Wagyu and rare cuts, paired with authentic Korean cuisine in a stone cellar setting.

A casual brand from the renowned Sushi Kiyoshi in Ginza has opened. Courses start from JPY 9,000. Enjoy quality private rooms.

[Near Shinsaibashi Station] Perfect for anniversaries, we offer private rooms for all seats. Please make a reservation at 050-5597-4184.

A Hidden Gem for Adults: Experience the Aroma of Aged Meat that Redefines Yakiniku

[1-minute walk from Ueno Station] Enjoy private rooms with doors ◆ Delight in Kyoto-style Japanese cuisine and robatayaki ◆ Unlimited Kyoto dashi oden as a starter ◎

Directly sourced from contracted poultry farms: Sealing in the delicious flavor of chicken with binchotan charcoal. Also featuring rare cuts available in limited quantities.

Innovative Teppanyaki Featuring Select Seasonal Ingredients with an International Twist

Just 2 minutes from Yoyogi Station! Perfect for everything from dates to parties, in a cozy, hidden warehouse-style space.

Celebrating 30 Years / Private Rooms Available / Enjoy Hokkaido's Famous Genghis Khan and Freshly Brewed Braumeister Draft to Your Heart's Content

[Opening on September 16] An izakaya with a large "irori" (traditional Japanese hearth) at the counter. Counter, table, and private rooms available.

An izakaya featuring a large "irori" (traditional Japanese hearth) at the counter.

Enjoy a moment of 100% buckwheat soba and delicious Japanese cuisine at Hibiya OKUROJI. Open for lunch!

[Directly connected to Shinagawa Station, 4 minutes from Konan Exit] A private room with charm and luxury. Enjoy a meat kaiseki course that blends world-renowned wagyu with seasonal delights.

Indulge in exquisite Yakiniku made from carefully selected ingredients in a stylish setting! A Kobe Yakiniku restaurant that continuously seeks the ultimate flavor!

【5-minute walk from Hankyu Umeda Station】Rare delicacy "Shirako" and unique chicken dishes available! 【Premium Chicken Hot Pot Course with Chicken Bone Broth for JPY 4000】【Reasonable Course for JPY 3600】and more! Freshly sourced directly from producers! 【Private rooms】available for groups of 6 or more from Sunday to Thursday.