Best Restaurants in Japan(page 52)

Enjoy carefully selected local chicken grilled over Binchotan charcoal, paired with our special sake! Reservations after 9 PM are accepted by phone.

【3-Minute Walk from Shinjuku Station】 A restaurant themed around the world of "Alice in Wonderland" ♪ Not just cute! Proudly serving authentic Italian cuisine ♪ Perfect for birthday parties and special surprises!

Just 1 minute from Okachimachi Station! Enjoy over 100 seafood dishes including snow crab and sushi, all-you-can-eat starting at JPY 6,980! Private rooms available.

[Now Accepting Reservations for Welcome and Farewell Parties] ◇◆ Freshness Delivered by Air. A New Frontier for Tokyo Genghis Khan ◇◆

A hidden gem in the backstreets of Nihonbashi, this "Simply Delicious" Yakiniku restaurant.

[3-minute walk from Kyobashi Station] Opened in July! A stylish izakaya for adults featuring "Yakitori x Sake Snacks".

Private rooms available! Enjoy seasonal Japanese cuisine and sushi kaiseki starting from JPY 7,800. Lunch kaiseki available from JPY 4,500.

Just a 1-minute walk from Ginza Ichome Station! Enjoy charcoal-grilled yakitori prepared by skilled chefs! A great selection of side dishes and Japanese sake available. Perfect for group gatherings!

Just a stone's throw from Kaminarimon! Enjoy top-quality sushi with fresh tuna sourced directly from the fish market.

Finally OPEN in the heart of Kiyamachi, Kyoto!! A cost-effective izakaya where you can indulge in both "meat" and "fish"!

Enjoy authentic Italian cuisine and carefully selected wines alongside Monet's garden mural.

[4-minute walk from Kitashinchi] Enjoy chicken dishes that bring out the maximum flavor of the ingredients. Counter seating and private rooms available.

Just 3 minutes from Ginza Station, enjoy a memorable dining experience with dishes crafted by a self-taught chef and chilled storage Japanese sake.

Nishi-Azabu: A refined space where traditional Japanese aesthetics harmonize with modern design, offering exquisite sushi crafted with keen expertise and meticulous care.

Kanazawa's Local Cuisine: Confident in Ingredients like Kanou Crab and Nodoguro

Located just a short walk from Kanda Station, enjoy exquisite fresh eel dishes crafted with traditional Edomae techniques, established since 1947.