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Enjoy Edomae sushi crafted by Kamezaki Taita, a direct disciple of the renowned Tsukiji Aozora Sandai, along with unique ingredients from Okinawa, in a serene counter setting or one of our four private rooms.
The Welcome and Farewell Party Plan has started!! Perfect for celebrating graduations and new enrollments!!
Just 3 minutes from Shibuya Station, discover a cozy spot for "Pizza and Tapas" in the back streets of Shibuya.
<5-minute walk from Ginza> 【Now accepting reservations for New Year parties⛄ Group bookings welcome✨】 Everyone's favorite "Sukiyaki"!
Starting in March, our terrace is open! ⭐️ Enjoy a unique resort diner experience in an amazing open-air location.
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
100% Okinawan Pork. Indulge in the luxury of savoring the blessings of Yanbaru in their entirety. Enjoy it leisurely with local Awamori.
A Hidden Gem in the Backstreets of Shibuya, Just a 5-Minute Walk from Shibuya Station
Why not enjoy some adult time...
A Natural Bistro Focused on Gluten-Free Options and Natural Wine, Born in the Backstreets of Akihabara
A Cozy Italian Spot in Shinjuku Gyoen
Selected for Tabelog Tempura "Tabelog 100" 2025
Just a 3-minute walk from Tenjinbashisuji Rokuchome Station, enjoy seasonal tempura that changes monthly. Experience a quality moment at "Tensei."
A long-established steakhouse in Kanazawa where the master grills right in front of you.
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
【Ueno Hirokoji Torikatsu Renewed on March 6th!!】 We have prepared upgraded new courses for you. *Seating until 8:30 PM is available for courses only (additional orders are possible).*
A beloved eel specialty restaurant in Kyogoku, cherished by a wide range of customers for over a century since the late Meiji era.