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Just 3 minutes from Kawaramachi Station ◆ Enjoy beloved tofu dishes and obanzai for over 100 years. Experience traditional Kyoto cuisine with our course menu.
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
July is the season to enjoy eel in preparation for the Day of the Ox.
Enjoy teppanyaki while gazing at a serene Japanese garden in a quiet hideaway.
Selected for Tabelog izakaya EAST "Tabelog 100" 2025
A food entertainment space where you can fully enjoy all of Hokkaido! Featuring seafood, Jingisukan, and all kinds of B-grade gourmet delights!
Established in 1932. Enjoy the signature unagi at "Unagi Yondai Kikukawa," run by a long-standing eel wholesaler.
When it comes to yakiniku in Kitahama, Nanatsuboshi is the place to be! Enjoy even more savings with our course all-you-can-drink plan available in July and August, starting from JPY 5,500!
★The Biggest Smiles★ Just a 1-minute walk from Shibuya and Shinsen Station! Pizzas starting from JPY 500, perfect for private parties too!
Selected for Tabelog tachinomi "Tabelog 100" 2025
Selected for Tabelog Unagi "Tabelog 100" 2026
A Meat Bistro That Will Impress Foodies!? Enjoy Selected Wines & Craft Beers. Perfect for Dates, Anniversaries, or Casual Dining!
Enjoy seasonal delicacies like conger eel and sweetfish while gazing at the night view of the Kamo River, featuring carefully selected ingredients such as Omi beef, fresh yuba, and Kyoto tofu.
[American Village] Enjoy fresh Okinawan Wagyu directly from our factory in a breathtaking location!
Proudly serving dishes made with fresh fish from Awaji and Wakasa, along with Kyoto vegetables. A hidden gem of a kaiseki restaurant tucked away in a narrow alley in Gion.
A specialty shop for delicious "Genghis Khan" with fresh lamb and carefully selected mutton, and addictive healthy "Yakuzen Hot Pot"!