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Selected for Tabelog yakitori EAST "Tabelog 100" 2025
[Saturday Business Hours Announcement] January 24, January 31, February 14, February 28
For a warm welcome in the Hakata area. Enjoy Kyushu specialties like A5 Miyazaki Beef and Oita Prefecture's Ranou at this sukiyaki specialty restaurant.
One Hand, One Soul: Stunning Edomae Sushi Crafted with Secret Red Vinegar - Shuutoku No. 3 Store
Just a 5-minute walk from Tsukiji Station! Enjoy fresh sea urchin sourced from Toyosu Market to your heart's content. The ability to compare different varieties by region is also a highlight.
[New Opening on December 1] Michelin Guide Featured Restaurant supervised by Kimoto - A Hidden Gem Behind Roppongi Hills Sushi
Just a 5-minute walk from Namba Station, enjoy a refined space with only 8 seats, featuring seasonal red vinegar sushi paired with carefully selected sake. Private reservations available!
Asahikawa Station, just a 3-minute walk away! Specializing in fresh lamb Jingisukan at Asahikawa Jingisukan Hitsujiya. Enjoy grilling in a pot shaped like Hokkaido! A memorable experience for your Asahikawa sightseeing! When you think of Hokkaido, think fresh lamb!
A sushi restaurant just 3 minutes from Kanda Station, featuring private counter seating. Popular for family visits and important business meals.
We have 2 seats available at the counter at 12 PM on the 11th and 2 seats available at 8 PM. Thank you!
A specialty eel restaurant with a tradition of about 130 years. Be sure to stop by when visiting Kasuga Taisha Shrine!
Just a 5-minute walk from Tenma Station, enjoy authentic yakitori grilled over binchotan charcoal in a relaxed atmosphere!
Gratitude for Ingredients, Evolving Edomae Sushi
Just a 4-minute walk from Takayama Station! People are getting hooked on our "Deep-fried Cucumbers"! Open until 11:30 PM!