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A hidden gem just a 4-minute walk from Tamachi and Mita stations, enjoy authentic charcoal-grilled yakitori and wine.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Tokyo Calendar Restaurant of the Year 2016 Best Yakiniku Award
Enjoy a casual kaiseki experience. Savor the world of "Yuzū Muge" crafted by Inaba.
A hidden teppan-yaki restaurant just 5 minutes from Tachikawa Station South Exit, where you can indulge in luxurious black wagyu. No private room or service charges!
An adult hideaway in Shinbashi. Enjoy high-quality yakitori crafted by artisans in fully private rooms and at the counter.
Limited Time Offer: Bottles for JPY 999 from September 1st to 3rd!! Experience a "Once in a Lifetime Dish" by a Chef Trained in Italy.
Please enjoy authentic sea urchin! The sweetness will spread in your mouth.
Just a 5-minute walk from JR Shinjuku Station West Exit! A fusion of premium chicken and a former French chef - indulge in the rich flavors of chicken!
【Shinjuku Nomura Building 50F】A luxurious restaurant with the concept of "Supreme Japanese Cuisine Sky Dining." Enjoy carefully selected ingredients in a space surrounded by a sparkling starry sky at 200 meters above ground. Special plans for anniversaries and birthdays are available.
[5-minute walk from Hibiya Station / Yurakucho / Shimbashi / Ginza] 110 seats inside, feel like it's Oktoberfest anytime!
Opened in Akasaka in 1973, Akasaka Shabu Gen is a long-established shabu-shabu restaurant with a rich history and tradition. Enjoy delicious shabu-shabu at your own pace, with stylish counter seating and individual hot pots for each guest.
Just a 3-minute walk from Otsuka Station! Enjoy a variety of dishes to your heart's content, with great drink deals! Banquet and group courses available, private reservations welcome!
Just a 1-minute walk from Ginza Station! Same-day reservations available. Enjoy exquisite authentic Hitsumabushi made with domestic eel in a refined space with a stunning view of Ginza.
Just 3 minutes from Shinjuku Station! A new sushi spot opening on May 1st, featuring expertly crafted nigiri with carefully selected ingredients and flavors inherited from popular restaurants.