Best Restaurants in Shinjuku & Yoyogi & Okubo

Just a 6-minute walk from Shinjuku Station, enjoy a luxurious time with a buffet featuring 150 kinds of gourmet seafood, grilled meat, and Japanese, Western, and Chinese dishes.

Private reservations available ◆ Be captivated by the large ink painting. Enjoy sushi made with carefully selected ingredients. A culinary experience inspired by Edomae sushi.

Directly connected to Shinjuku Station ◆ Enjoy the craftsmanship of "Omakase" with grilled, marinated, and aged dishes. Relax and unwind with local sake.

[3-minute walk from Shinjuku Station] Enjoy our fresh, whole tuna! Of course, refills are free! Same-day reservations are also welcome!

[Available Private Rooms, Semi-private Rooms, Tables, and Counter Seats on 10/8 (Thu)] Web reservations accepted 24/7.

Indulge in our melt-in-your-mouth grilled meat. Enjoy A5-ranked Kuroge Wagyu beef! Established in 1975, this yakiniku restaurant is a must-visit.

☆Just a 3-minute walk from Shinjuku West Exit☆ Enjoy fresh sushi with ingredients directly from Tsukiji, starting at just ¥75 per piece!

Ginza Michelin Star Restaurant, 3 Years in a Row Omakase Sushi Course with 19 Dishes at a Special Price of JPY 6,999! 【Various Private Rooms Available】

Open 24/7! No seat charge or appetizer fee! If you're craving delicious gyoza, head to Shinjuku Kakekomi Gyoza.

[Omakase 19-Course Menu JPY 6,980] Enjoy sea urchin, bluefin tuna, caviar, and abalone, a media favorite in Shinjuku.

The Shibuya location has newly opened in July 2026 (just a 3-minute walk from Shinsen Station).

36 years of honed skills from the chef | A refined space with white wood | Enjoy delightful conversations with the chef and savor carefully selected ingredients.

[3-minute walk from Seibu Shinjuku Station] Sushi starting at 80 yen per piece, no rotation!

Just a 3-minute walk from Shinjuku East Exit! Enjoy all-you-can-eat handmade gyoza and various dim sum! Smoking area available.

Opening on November 27th on Godzilla Street! Enjoy our melt-in-your-mouth grilled meat. A5 grade black wagyu beef at just 60% of the price of high-end restaurants.