Online reservationInstant reservations. No sign-up required.
Close
Just a 1-minute walk from Kanda Station! Open year-round with 2 locations in Kanda! Enjoy popular charcoal-grilled yakiniku featuring A5 Wagyu beef and specialty offal.
[Opening on February 3rd] Yakiniku proposed by the COWSI Group, directly operated by a meat shop. Aged tenderloin and guilt-free vegetable-wrapped meat.
A French restaurant that embraces the beauty of Japan and the blessings of nature, expressing a fusion with the world.
Just a 3-minute walk from Shibuya Station! Perfect for a leisurely meal! This yakiniku restaurant on Dogenzaka in Shibuya has been dedicated to quality cuts of meat and homemade dishes for 17 years, offering a focus on safety and reassurance.
Enjoy a variety of carefully crafted dishes and natural wines in a cozy atmosphere. Bar time starts at 8 PM.
Indulge in exquisite dishes and fine sake at this hidden kappo restaurant in Hozenji Yokocho, away from the hustle and bustle.
Motsuyaki Nonki! Featuring our signature white sauce, a secret recipe perfected over 50 years!
Enjoy the taste of Hokkaido at unbeatable prices, thanks to our direct management by a seafood company! We've prepared authentic Hokkaido delicacies, including ikura that will impress even the sushi restaurants in Ginza!
The famous eel restaurant "Unafuji" that always has a line has opened in Kagurazaka.
A 124-year-old, three-story Kanazawa townhouse by the Saigawa River. A charming izakaya for adults.