Best Restaurants in Japan(page 30)

"Celebrating 1 Year of NIKUGEN Akasaka's Renewal with a Special Festival!"

Directly connected to Shin-Kobe Station! A 38-year tradition! Specializing in Kobe beef from Tajima, Hyogo Prefecture.

JPY 7,999 for a 16-course menu!! Includes Omakase Sushi, Wagyu Beef Sukiyaki, Crab, Eel, Karasumi Soba, and Fugu among others.

◆2-minute walk from Tsukiji Station◆ 5-minute walk from Higashi-Ginza Station◆ Enjoy giant Nodoguro with ancient grilling method◆ Private rooms available◆

《New Open on February 1st》Just a 2-minute walk from Shibuya Station! Enjoy a variety of all-you-can-eat and drink courses featuring domestically sourced Wagyu beef!

Newly Opened on 9/19! Sushi x Yakitori! Negima starting from JPY 99 at "Sushi Tori Shoten" in Dotonbori, near Namba Station!

【1-minute walk from Katamachi】"Enjoy delicious food as it is" - A Kanazawa izakaya where you can casually savor fresh local fish and Kaga vegetables sourced from the market every morning. A tranquil space renovated from a traditional house, with plenty of private rooms available.

A specialty restaurant featuring directly sourced wagyu tongue and aged tenderloin! Enjoy a meat lover's course filled with delicious cuts!

Just a minute from Tenjin Station! Enjoy hearty robatayaki and black rice sushi made with bamboo charcoal. A tavern where you can savor carefully selected seafood with all your senses.

Experience authentic Edomae sushi in a serene counter setting or luxurious private rooms. The omakase course starts from JPY 6,800.

Just a 3-minute walk from Namba Station, enjoy the luxurious flavor of Kiso Sanzan eel nurtured by three clear streams in a calm, sophisticated atmosphere.

Enjoy a traditional Kansai-style "Yaki-suki" sukiyaki, where each person has their own pot cooked with zarame sugar!

[Just a short walk from Tenmonkan] "Kurobuta Tonkatsu x Charcoal Grilled & Hand-Cut Shabu-Shabu" - Discover the trending gem in Kagoshima!

[Opening on July 16] Immerse yourself in flavorful dashi and sushi. Enjoy a refined and luxurious experience in Ebisu.

[2-minute walk from Ginza Station] - Seasonal Special Course featuring Kobe Beef and Matsutake Mushrooms. Enjoy the unique flavors of autumn!

Kobe Beef Tourism Club Recommended Restaurant Right at the entrance of Nankinmachi. Enjoy live Kobe beef teppanyaki at all 37 seats! Savor a wide variety of Kobe beef cuts, including rare parts, sourced from whole cattle.

3-Minute Walk from Shinjuku West Exit | Authentic Edomae Sushi Featuring Seasonal Fish

Just a minute from Shinjuku Station! Enjoy an all-you-can-eat experience with fresh snow crab and sushi!