Best Restaurants in Japan(page 56)

A popular restaurant from Honolulu, Hawaii, opens its first location in Japan! Conveniently located directly connected to Tokyo Station in the New Marunouchi Building, offering stunning views!

[5 minutes from Namba Station] Enjoy the perfect balance of lean and marbled Oita Wagyu beef! Savor the exquisite Oita Wagyu Sukiyaki made with carefully selected rice.

Indulge in the rare and fresh "Ezo Tajima Beef" with our delicious sukiyaki and shabu-shabu.

Available private rooms on October 13. Awarded as one of Tabelog's Top 100 Yakiniku Restaurants 2025 in Ginza.

Reopened with a fresh look on July 1, 2011!

Enjoy Saba dishes and charcoal-grilled delicacies at Ohashi House in Kurashiki, paired with local sake from Okayama.

Featured in the "Michelin Guide Hiroshima 2013 Special Edition"! Enjoy premium black wagyu beef and fresh seafood in a luxurious space unique to our hotel annex.

Omakase featuring seasonal sushi and tempura

Ueno, a town that serves as the northern gateway and retains a charming downtown atmosphere. Here, you'll find Bosco Il Chianti, named after Ueno's forest.

Just a 3-minute walk from Susukino Station! Enjoy 100 types of Sangria at this trendy Italian-style tavern, a popular spot in Shibuya for delicious and Instagram-worthy dishes!

[Shinjuku West Exit] A seafood izakaya famous for its sashimi treasure box and rare fried horse mackerel.

2-Minute Walk from Shibuya Station / A5 A4 Wagyu Yakiniku All You Can Eat / Perfect for Welcome Parties and Lunch Banquets! Availability on 10/12.

Just a 1-minute walk from Shijo Karasuma Station! Perfect for groups♪ Enjoy draft beer for just JPY 190 at this izakaya!

Gather at Kuruma-ya Bekkann! Enjoy seasonal, carefully selected ingredients with teppanyaki and sukiyaki shabu-shabu!

A Train-Themed Entertainment Restaurant Enjoying Food and Art Right Next to Umekoji Kyoto Nishi Station

New Location: Enjoy carefully selected Hon Maguro, Japanese sake, and Wara-yaki Obanzai just 4 minutes from Karasuma Station. A hidden gem reminiscent of a traditional Kyoto machiya.