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Explore the charm of seasonal ingredients. Enjoy the seafood from the Hokuriku region paired with local sake and wine. Perfect for business meetings and sightseeing!
Just 5 minutes from Kyoto Station! Enjoy Kyoto-style obanzai and sizzling teppan-yaki! All-you-can-drink course starting from JPY 3,000.
5-minute walk from Tenjin Minami Station | Live Squid, Robatayaki, Straw Grilled, Primitive Grilled, Fully Private Room ROBATA Rotei
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
"Kobe Beef Distribution Promotion Council / Sanda Beef Distribution Promotion Council Designated Store" Perfectly grilled Wagyu Steak!
[5-minute walk from Ueno Station] Enjoy seasonal dishes at a Kappo restaurant.
Private rooms available! Enjoy A5 Omi Wagyu in Gion with Sukiyaki, Shabu-Shabu, and seasonal Kyoto vegetables.
Just a 1-minute walk from Shinsen Station, enjoy authentic additive-free salted sea urchin paired with a variety of Japanese sake at reasonable prices. Private rooms available!
[Crab and Fugu Specialty] Just 2 minutes from Namba Station. Open from 12 PM to late night! Live Fugu Course with Shirako for JPY 11,000.
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Sky Buffet 51 Buffet From September 1 to October 31, 90-minute limit
Experience the exquisite flavors of "Tamba-born Chicken" grilled over Tosa Binchotan charcoal, paired with over 30 carefully selected local sake by our sake expert! Enjoy the unique atmosphere of Pontocho, Kyoto, while savoring our premium chicken and local sake!
Experience surprise with every piece. A sushi kaiseki that embodies the skills honed in Kyoto, where seasonal ingredients and emotions come together in Roppongi.
A traditional Kansai-style eel restaurant rooted in a long-established wholesale business.