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Selected for Tabelog Grill WEST "Tabelog 100" 2026
Kagoshima Black Wagyu Farmed by Local Producers. Experience the unique deliciousness of our meat that sets us apart from other restaurants.
Soshiji's Commitment
Selected for Tabelog Grill TOKYO "Tabelog 100" 2026
Enjoy 100 types of small plates and irori grilled dishes at "Hyakuro Man" in a traditional Kyoto townhouse.
[5-minute walk from Shibuya Station] A social media sensation! Enjoy Hokkaido gourmet at the adorable bear-themed onsen.
Selected for Tabelog Grill WEST "Tabelog 100" 2026
Teppanyaki grilled right in front of you. Experience a lively and delicious moment at this Japanese bistro.
Just a 5-minute walk from Kyoto Kawaramachi Station, enjoy stunning views of the Kamo River and a taste of traditional Japanese aesthetics. Experience a chef's special course that showcases exquisite craftsmanship in a relaxing space that celebrates the seasons.
Available from November 1 / Enjoy the sounds, aromas, and processes of cooking in our open kitchen (private rooms available)
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2025
Selected for Tabelog Tonkatsu "Tabelog 100" 2026
◎Reserve for lunch to skip the wait◎ Enjoy a variety of seafood, specialty dishes, and drinks. Popular courses available. Dinner options also include set meals.
A Japanese sake beer garden just 3 minutes from Karasuma Station, enjoy creative Japanese cuisine while overlooking the garden.
Mark your calendars for November 6th! "Kizuna Sushi Ueno" is grand opening in Ueno 6-chome!