Best Restaurants in Japan(page 29)

Web reservations are available through the link at the bottom of the page! Perfect for various occasions, including private rooms!

Lunch course starting from JPY 5,500, Dinner starting from JPY 15,000

[Limited Seats Available on 10/13 (Tue)!] We offer a great value plan with all-you-can-drink options!

Just a 1-minute walk from Shinbashi Station! Enjoy all-you-can-drink for 400 JPY for 30 minutes! Savor exquisite crab and seafood delivered directly from Hokkaido at our crab tavern.

【Kobe Beef Distribution Promotion Council Designated Restaurant】 Featuring a long counter with 15 seats and two private rooms for 4 to 7 people. Of course, all seats enjoy dishes grilled right in front of you!

1-minute walk from Ikebukuro East Exit ◆ Cheers at an affordable Showa retro-style tavern! Kacchan's proud grilled gyoza starting from JPY 200.

Exquisite seafood dishes crafted with seasonal fresh fish and skilled craftsmanship. A warm and inviting space perfect for dates or girls' gatherings!

[8-minute walk from Shinjuku Station East Exit] Private rooms available ◆ Special Wagyu and seafood dishes from various regions of Japan. A refined space perfect for business meetings and gatherings.

Experience the breathtaking night view of Ginza while savoring the finest Matsusaka Wagyu with all your senses. Perfect for Year-End and New Year Parties, this is the ultimate meat kaiseki.

Enjoy a traditional Kansai-style "Yaki-suki" sukiyaki, where each person has their own pot cooked with zarame sugar!

All-you-can-eat premium shabu-shabu and sukiyaki featuring A5 Kuroge Wagyu Miyazaki Beef, Matsusaka Beef, and brand pork in a completely private room.

19-course Omakase for JPY 6,980! Enjoy sea urchin, fatty tuna, caviar, and more at the famous "Sushi Sen" in Shibuya, now in Ginza.

【Five Consecutive Years of Awards!】Experience the Allure of Premium Wagyu and Indulge in Luxurious Moments in Nishiazabu

Enjoy the harmonious collaboration of yakitori and Japanese cuisine!

At Susukino Meat and Seafood Robata, enjoy our special anniversary menu featuring the autumn flavors of "Sanma" (Pacific Saury) and "Matsutake" (Matsutake Mushroom) this October.

A specialty restaurant for "Sukiyaki" and "Shabu-Shabu" by the popular yakiniku restaurant "Fujimoto," featured in Tabelog's Top 100.