Online reservation
Close
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Enjoy the world of "Yone Mura" with our exclusive "Omakase Course" for both lunch and dinner, designed to stimulate all your senses.
【Oysters and Sake Pairing】 We offer the finest oysters sourced from across the country, paired with a selection of around 90 types of sake! Enjoy unlimited drinks of all varieties for as long as you like. Relax in our private rooms and savor the perfect moment.
Italian Buffet Lunch Featuring Our Own Farm-Fresh Vegetables ★ Located in Ura Namba
Just 2 minutes from Shibuya Station! Enjoy exquisite grilled dried fish paired with carefully selected Japanese sake. Group reservations for 50 or more are also welcome!
A genuine vegan and gluten-free Japanese course that brings out the best in vegetables.
Selected for Tabelog Chinese WEST "Tabelog 100" 2026
Experience something special at "HANADA" - a one-star restaurant in the MICHELIN Guide Kyoto-Osaka 2026.
Yakiniku has a magical power to energize people!
Great for large groups! Enjoy craft beer and hearty BBQ meats in an American-style setting!
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
"Tapas Molecular Bar" offering Molecular Cuisine
Just a 2-minute walk from the South Exit of Kinshicho Station! Enjoy delicious local sake carefully selected by the owner from Hokkaido, along with tasty grilled game meat in a casual izakaya setting.
A New Take on "Terroir Cuisine" Rooted in Japanese Culture