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Selected for Tabelog Unagi "Tabelog 100" 2024
Enjoy delicious grilled chicken skewers made with Ooyama chicken, authentic eel dishes, and warming hot pot meals.
Enjoy a stunning view of the Akashi Kaikyo Bridge from our hall seating, along with private tatami rooms and table booths.
Established in 1966 Nutritious! If you're craving grilled eel, Uan Wakamatsu has just opened in front of Ota City Industrial Plaza PiO, near Keikyu Kamata Station!
Just a 5-minute walk from Koshien Stadium, enjoy our carefully crafted eel and sauce, along with our limited-time eel kamameshi.
Established in 1932, "Unagi no Nakasho" is a long-standing eel wholesaler serving Kansai-style grilled eel, cooked over an open flame without steaming.
Just 3 minutes from Kijyaba Station! Enjoy the rich aroma of charcoal-grilled eel and authentic yakitori, perfect for solo drinks or various gatherings.
A Refined Japanese Modern Space ◆ Enjoy Rare "Phantom Eel" at This Relaxing Charcoal-Grilled Eel Specialty Restaurant
Serving Seven Herb Rice Porridge on January 7th (Wednesday)!
Enjoy delicious grilled chicken skewers made from Ooyama chicken, authentic eel dishes, and warming hot pot meals.
Just a 3-minute walk from Asakusa Station, this long-established Japanese restaurant specializes in eel dishes made with domestically sourced eel, allowing you to experience the history of Asakusa. Perfect for business meetings and gatherings!