Best Steak in Japan(page 22)

Just 1 minute from Otemachi Station! Japan's oldest beer hall ★ Draft beer and Western cuisine ★ Private rooms available / All-you-can-drink from JPY 5,300, smoking area available ◎ Daytime drinking welcome ◎

Low Prices with Direct Import! Over 60 Types of Spanish Wine Starting at JPY 590 (tax excluded) Perfect for Girls' Night Out! Courses Starting at JPY 4,500 (tax included) with Fresh Ingredients and Cooking Methods A Space Reminiscent of a Wine Cellar, Available for Private Reservations

Just a 1-minute walk from Nishi-Umeda Station, this specialty beef restaurant offers a delightful experience with premium black wagyu beef from female cattle. Private rooms available, perfect for dates, business meetings, and New Year celebrations!

Just a short walk from Hisaya Odori Station, enjoy high-quality Hida beef and Kuroge Wagyu, as well as Tajima Gen offal, all sourced directly from Sanbu Farm.

[9-minute walk from Osaka Namba Station] Open until 3:00 AM. Enjoy carefully selected ingredients at reasonable prices!

[2-minute walk from Shinjuku Station East Exit] Private rooms available! Perfect for welcome parties ★ All-you-can-eat and drink, Yakitori, Wagyu Aburi Sushi, and Vegetable Rolls.

For 23 years in Nishiazabu, we have refined our understanding of Wagyu, and now we offer a variety of courses that reflect our expertise.

【Just a short walk from Kamata Station West Exit!】Enjoy a satisfying 14-dish course featuring the rare Zabuton Kalbi for only JPY 2900!

Share delicious dishes and enjoy with wine! Party plans available for groups of 4 or more. For private reservations, please inquire for groups of 10 or more on the second floor. Enjoy 8 types of dishes and drinks for 2.5 hours, with no time limit on the space, starting from JPY 6,000, accommodating up to 32 seated guests.

Just a 3-minute walk from Matsumoto Station! Enjoy a 10% OFF coupon on weekdays! A Western-style tavern featuring beef steak and Shinshu Ginjo pork.

A sophisticated and authentic teppanyaki restaurant in Harajuku!

Using premium black-haired Wagyu and carefully selected beef from various regions of Japan. Enjoy the rich flavors unique to beef.

Fujin no Kouju Buta and Ashitaka Beef are our pride. We also take great confidence in the fish from Suruga Bay.

A vegetable buffet featuring over 50 kinds of fresh vegetables and superfoods.