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Crafted by skilled artisans, enjoy chewy Sanuki Udon with fresh soy sauce or Kansai-style dashi. Perfect for banquet courses starting at JPY 3,300!
[6th Floor of Tokyu Plaza] Using carefully selected domestic buckwheat flour for fragrant soba. Enjoy freshly made Edo-style hand-cut soba in-house.
[5-minute walk from Kitashinchi Station] A tempura specialty shop that guarantees zero bloating. Enjoy handmade soba made with the finest cottonseed oil and ultra-soft water.
Selected for Tabelog Soba (Buckwheat noodles) EAST "Tabelog 100" 2025
Selected for Tabelog Soba (Buckwheat noodles) EAST "Tabelog 100" 2025
Selected for Tabelog Soba (Buckwheat noodles) EAST "Tabelog 100" 2025
Enjoy a delightful Omurice and Soba, perfect for sharing, just 5 minutes from Kyoto Kawaramachi Station. Experience the warmth of a traditional town house café.
Shinsekai and Tsutenkaku: Enjoy traditional soba and carefully crafted dishes. Perfect for izakaya use with delicious drinks!
A dedicated soba restaurant located in Tamachi and Mita, from "Kurayamazaka Miyashita." Enjoy the rich aroma and flavor of expertly crafted soba paired with seasonal winter dishes and fine sake.