Best Soba (Buckwheat noodles) in Japan(page 40)

Soba Kappo Featuring Seasonal Delicacies Throughout the Year.

♦1 minute from Nihonbashi Station, 5 minutes from Tokyo Station♦ Celebrating 120 years of tradition in Edo Nihonbashi! Enjoy authentic flavors with a focus on quality ingredients!

For private rooms or specific reservations, it's best to call Kanzeisui directly to ensure your booking.

7th Floor of Grand Front ◆ Enjoy fragrant Edo-style 80/20 handmade soba made from domestically sourced buckwheat, ground in-house with a stone mill.

Shinshu Sake Makes Japanese Sake Fun! Featuring 150 exquisite varieties of sake from promising young breweries. Enjoy (probably) the best all-you-can-drink experience in the country!

Just a minute from Uchisaiwaicho Station, enjoy handmade soba and Japanese cuisine. Perfect for lunch, business meetings, parties, and private gatherings with semi-private rooms available.

5 minutes from Okachimachi Station and Ueno Hirokoji Station ◆ Enjoy Edo-style 80% buckwheat soba made with carefully selected Japanese buckwheat flour and seasonal vegetables.

Tokyo Garden Terrace 2nd Floor Freshly ground Japanese buckwheat flour using a stone mill in-house. Hand-made Edo-style 80:20 soba with a rich aroma.

A hidden gem in the back alleys of Ikebukuro, perfect for adults to enjoy "Soba-mae". Savor seasonal Japanese cuisine and 100% stone-ground soba with a drink.

Just a 5-minute walk from Shin-Shizuoka Station, enjoy exquisite soba and seasonal dishes. Savor blissful moments with a glass of sake in hand.

Just a minute from Okachimachi Station! Enjoy a variety of Edo-style dishes like tempura, along with creative Japanese cuisine made with seasonal ingredients, all paired with drinks in a casual setting.

A casual Japanese izakaya just 3 minutes from Seibu Shinjuku Station, where you can enjoy flavorful Satsuma dashi shabu-shabu and authentic 100% buckwheat soba.