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A new-style bar where you can casually enjoy tendon and 100% buckwheat soba for lunch, and creative tempura dishes like "Kobe Tomato and Basil Tempura" along with 100% buckwheat soba for dinner!
Enjoy handmade soba and seasonal Japanese cuisine paired with local sake from Fukui.
Enjoy local sake with fresh fish, tempura, and Akagi chicken dishes at Kyou Aji Shun Shun!