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Selected for Tabelog Italian TOKYO "Tabelog 100" 2025
Experience an exciting culinary adventure with unique innovative dishes that blend Japanese and Italian flavors.
"Naniwa Italian": Bringing Out Osaka's Rich Food Culture with Traditional Italian Techniques
Limited to 10 guests per day, reservation only It's beautiful and creative
[5-minute walk from Gojo Station] Breakfast available from 8 AM on weekdays and 7:30 AM on weekends | "A place to enjoy the flavors of Kyoto's seasons"
[7-minute walk from Roppongi Station] Recommended are the seasonal ingredients in the hassun and Obanazawa beef. Enjoy the fusion of French and Japanese cuisine.
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Featured in the Michelin Guide 2026. A high-quality French restaurant where you can enjoy nature with your loved ones.
Selected for Tabelog French EAST "Tabelog 100" 2025
Savor exquisite French cuisine crafted with an abundance of seasonal local ingredients, presented with delicate artistry and flair.
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Gastronomy CYCLE: Weaving the Beauty of "Circulation" Inspired by the Philosophy of Mirazur
Enjoy local Italian cuisine that highlights seasonal treasures from the region.
[Anniversary Special Plan] Celebrating 13 years in Ginza. Experience a unique dish and pairing available only for a limited time!