Best Steak, Teppanyaki in Japan(page 7)

Enjoy all-you-can-eat A5 Wagyu beef in Ginza. Fully private rooms for 2 to 4 guests are available. We have openings today!

A Hidden Gem Yakiniku Restaurant in Azabu-Juban, Committed to Freshness

【Private Rooms and Tatami Seating for Welcome and Farewell Parties】Negian Nagarekawa Branch right in front of Toukasan♪ Enjoy complete privacy with private rooms and sunken tatami seating♪ Savor the same delicious okonomiyaki along with a wide variety of teppanyaki dishes to enjoy with your drinks!

Just 2 minutes from Shimokitazawa Station! Enjoy the fluffy texture of our exquisite "Square Okonomiyaki" made with professional skill.

Indulge in luxury with a top-tier chef. Experience the seasons of Kyoto in a traditional machiya space that harmonizes with the charming streets of Gion.

One of the few places in the country that grills Kobe beef in a traditional clay oven.

★4-minute walk from Akasaka Mitsuke★ Enjoy a luxurious full-course meal featuring our own black-haired Wagyu beef at an affordable price!

A groundbreaking experience that defies all "common sense"! Choose from 40-day aged meat from our aging cellar! Over 30 different cuts available, thanks to our whole cow purchasing! Aged meat focused on "Kuroge Wagyu"!

☆A5 Grade Kobe Beef and Seasonal Vegetables Selected by a Vegetable Sommelier☆ Teppanyaki Counter with Cooking Right in Front of You☆ Surprise Services Available for Birthdays and Anniversaries☆

Directly connected to Shinsaibashi Station, enjoy the 55-year history of "Tajimaya's Meat" with all your senses!

Experience the exquisite flavors of Matsusaka beef and carefully selected seasonal ingredients in a restaurant that embraces Japanese tradition and quality.

- Opening on October 12th - 【Designated Store by Kobe Beef Distribution Promotion Council】 A genuine Kobe beef steakhouse where you can enjoy top-grade A5 Kobe beef grilled right in front of you on a teppan.

[Kokusai Dori] A hidden izakaya where you can enjoy Okinawan specialties like Agu pork, Okinawa steak, and Awamori!

In the charming Hozenji Yokocho, famous as a tourist spot, this long-established okonomiyaki restaurant serves fluffy batter and generous fillings! Enjoy the taste of Osaka here.

Available on Monday, November 9 / Enjoy the sounds, aromas, and processes of cooking in our open kitchen (private rooms available)

**The Origin of Hiroshima-style Okonomiyaki** Hiroshima-style okonomiyaki began at "Mitchan Sohonten." Born from Mitchan's numerous ideas and inspirations, this dish has been loved as Hiroshima's soul food for over half a century.