Online reservation
Close
Akasaka's Hidden Gem: Enjoy Seasonal Seafood and Quality Meat in a Relaxed Atmosphere.
[Popular Restaurant] A teppanyaki restaurant specializing in Wagyu and Kobe beef. Enjoy the world-renowned "deliciousness of meat!"
[1-minute walk from Takanawadai / Same-day reservations available / 3 private rooms] Enjoy a refined space away from the hustle and bustle with "Kuroge Wagyu × Selected Wines"
1-minute walk from Omotesando Station | Urban views × Artistic grilled dishes | A captivating space filled with light during the day and music at night.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Limited seats available on April 15 (Wed). Online reservations accepted 24/7!
Selected for Tabelog Okonomiyaki "Tabelog 100" 2025
Just 2 minutes from Shimokitazawa Station! Enjoy the fluffy texture of our exquisite "Square Okonomiyaki" made with professional skill.
[3-minute walk from Roppongi Station] Roppongi's Premium Teppanyaki for Adults *No charge for private rooms, service fees, or message plates
[Reservation Required] A Private House in Gion with 8 Seats, Enjoy Charcoal-Grilled Pure Tajima Beef and Aged Meat in a Meat Course
Just 3 minutes from Shinsaibashi! Enjoy premium Kobe beef with live cooking. Perfect for celebrating special birthdays and anniversaries with an elegant teppanyaki dinner.
Enjoy Kyoto-sourced "Okonomiyaki" in a modern Japanese private room setting. Course starts from JPY 2,400.
A5 Black Wagyu "All-You-Can-Eat" Just a 5-minute walk from Ebisu Station. Our fixed-price course with free main steak additions is a hit!
【4 minutes from Karasuma Oike Station】 Enjoy a higher level of yakiniku while experiencing the charm of a 80-year-old Kyoto machiya. With "whole Matsusaka beef" available, we offer a rich variety of dishes. Courses start from JPY 8,000. Private rooms and separate areas available for up to 10 guests, perfect for anniversaries and business meetings.
Awarded one star in the Teppanyaki category of the Michelin Guide Hyogo 2016 again this year.
[Just a short walk from Kyoto Station] Enjoy Kobe Beef with all your senses in a traditional setting, featuring the skills of our dedicated chef.
Collaboration with Iron Chef Masaharu Morimoto is back! Introducing the evolved "atelier Morimoto XEX"!
"Edomae Meat Kappo Sasaya Asakusa" Reviving the Original Sukiyaki, Just a 3-Minute Walk from Asakusa Station