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The finest brand of red meat, Tokachi Tankaku Wagyu. Bursting with flavor. Bursting with juice. The yakiniku I've been looking for is right here.
A restaurant with a perfect location where you can enjoy the chef's skills and seasonal flavors right on the teppan!
Opening on June 3rd at 5:30 PM! Indulge in exquisite Kobe beef, lightly seared over a gentle flame.
Just 5 minutes from Okayama Station! Enjoy local Okayama dishes at this casual izakaya with a teppan grill! Perfect for a meal after work or while traveling!
Super Carbonated Highball for just JPY 250! House Wine at JPY 280! We also offer a great value all-you-can-drink course for JPY 3,500 (tax included). Perfect for various parties, we have many course options available! For more details, please check our menu page!
Attention all organizers!! Join us for a meat-filled welcome and farewell party! ☆ Exclusive to Sundays through Thursdays!! ☆ Enjoy a wine buffet! Indulge in the luxury of a whole Japanese black beef! A serious meat bar that's been making waves in the media!
Enjoy a Beer Garden & BBQ on the hotel terrace starting July 1! Now accepting reservations!
Enjoy a moment of delight as you savor every step of the cooking process. Indulge in creative Japanese and Western teppanyaki dishes and fine drinks in a chic atmosphere.
Just 4 minutes from Shibuya Station! Enjoy live Teppan-yaki featuring premium Wagyu beef and seasonal seafood. Perfect fully private rooms for special occasions.
3-minute walk from Kawaramachi ◆ Private rooms available ◆ Enjoy carefully selected A5 rank black wagyu beef with our secret sauce, established since 1957.
Tsubogin, a famous eatery in Ise, offers kaiseki cuisine at izakaya prices.
Enjoy as many drinks as you like! Premium Malt's for JPY 180, Highball for JPY 150! All-you-can-eat fried chicken starting from JPY 2,800!
≪5-minute walk from Yodoyabashi and Kitahama≫ A cozy dining spot in the Yodoyabashi office district with private sofa seating that caters to your every whim! Enjoy satisfying plans in two uniquely styled private rooms, with our culinary and service teams fully embracing the spirit of a true fantasista!
Enjoy specialty steaks made with black wagyu and branded beef sourced from various regions across Japan.
【The One and Only Steakhouse with Kaiseki Style】 Enjoy in fully private rooms. Indulge in top-quality Angus beef, cooked slowly at low temperatures without the use of growth hormones. A course menu featuring carefully selected seafood and mountain delicacies awaits you.