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A chef trained at a renowned traditional restaurant opens a crab specialty shop. Enjoy a heartfelt course starting from JPY 13,000.
Enjoy a blissful moment with fresh crab and seasonal delicacies near Shinjuku Station. Crab Kaiseki course starts from JPY 7,900.
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Nestled in a quiet alley just a short walk from the East Exit of Ebisu Station, "Kifu" is an adult hideaway to enjoy Japanese cuisine and sake. We offer seasonal courses that change monthly, featuring carefully crafted dishes that highlight the best of each season, paired with our selection of fine sake.
Just 1 minute from Akasaka Mitsuke! Enjoy exquisite brand crab and sushi in a private room. The "Crab and Sushi Course" starts from JPY 9,800.
Easily Accessible from Tamagaki Station Enjoy an all-you-can-eat experience of snow crab and sushi for a crab feast!
Indulge in a selection of exquisite dishes made with fresh, seasonal ingredients from Hokkaido and across Japan, carefully chosen by our chef.
Seasonal Cuisine Hospitality Recommended Special Course with 8 Dishes for JPY 6,300 (tax included) Open for reservations from 4 people on Saturdays! Now accepting bookings for farewell and welcome parties!
◎7th Anniversary Appreciation Fair in Osaka Kitashinchi until 8/31◎ Enjoy a discount of JPY 1,390 on select courses including grilled fugu!
[Crab and Fugu Specialty] Just 2 minutes from Namba Station. Open from 12 PM to late night! Live Fugu Course with Shirako for JPY 11,000.
Just a 1-minute walk from Fukui Station, enjoy fresh seafood, crab, and local specialties paired with regional sake at this delightful eatery.
"Meat, Fish, and Sake" Enjoy fresh ingredients with all-you-can-drink Japanese sake served self-style, plus photogenic hot pots are a hit! Private rooms available!
[Opening on May 2nd in Ginza] Enjoy an all-you-can-eat experience featuring fresh snow crab and sushi for a crab feast!