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Starting a crab feast from the second week of November!
Grains of Abundance. Bounty from the Sea. Bounty from the Mountains. We at Kunimi wish to express our gratitude for Japan's rich blessings and share a new Edo food culture with you.
Enjoy Fugu and Crab! Only large live fugu is used! All seats are private rooms, perfect for parties!
Private Room Izakaya to Savor Crab and Black Wagyu
How about enjoying fresh fugu and crab? All seats are private rooms. We recommend our courses with all-you-can-drink options!
Crab-focused for over 50 years. Enjoy a variety of crab dishes unique to our specialty restaurant.
Crab and Meat Teppanyaki Specialty Restaurant
The delicious season for hairy crabs has arrived. Enjoy seasonal dishes and attentive service at this long-established crab restaurant, featuring numerous private rooms and a spacious hall, perfect for business meetings, gatherings, and large parties.
A seafood izakaya perfect for casual dining or business meetings. Enjoy exquisite crab dishes and local specialties from Hiroshima, along with a selection of sake. Private rooms available.
The delicious season for hairy crabs has arrived. Enjoy seasonal dishes and attentive service at this long-established crab restaurant, featuring numerous private rooms and a spacious hall, perfect for business meetings, gatherings, and large parties.
A large crab specialty restaurant with a fisherman’s vibe.
Savor delicate "New Japanese Cuisine" made with seasonal ingredients in a hidden gem in Sangenjaya.
Abundant Catch! Takezaki Crab / Autumn Crab Season / All Private Rooms / The Best Season for Male Crabs / Same-Day Reservations by Phone
Experience the flavors of the seasons with your loved ones at Kyo-Kappo Sanjo Kiyamachi. Enjoy seasonal Kyoto cuisine perfect for couples and special occasions.
A tradition of techniques passed down to enhance the flavors of ingredients. Enjoy seasonal Japanese cuisine crafted by a sincere chef.