Best Crab in Japan(page 18)

The delicious season for hairy crabs has arrived. Enjoy seasonal dishes and attentive service at this long-established crab restaurant, featuring numerous private rooms and a spacious hall, perfect for business meetings, gatherings, and large parties.

Seafood Izakaya with Private Rooms, Directly Sourced from the Fishing Port! Party Courses Starting from JPY 3000! A Wide Selection of Sake and Shochu from Hokkaido and Across Japan!

Enjoy seasonal kaiseki cuisine crafted with fresh ingredients and skilled techniques.

Grains of Abundance. Bounty from the Sea. Bounty from the Mountains. We at Kunimi wish to express our gratitude for Japan's rich blessings and share a new Edo food culture with you.

Tsukiji Ippachi Nigou | Experience the elegance of traditional Japanese aesthetics and Edo culture while savoring exquisite dishes from Tsukiji. Open 24 hours!

◎Winter All-You-Can-Drink Course◎ Perfect for year-end parties and family gatherings!

Crab and Meat Teppanyaki Specialty Restaurant

Enjoy dishes made with fresh crab and local sake in a traditional Japanese space resembling a Gassho-zukuri castle. Private rooms available, perfect for gatherings!

Crab Cuisine Specialty Restaurant in the Style of Amimoto

[Smoking Allowed] Enjoy seasonal delicacies like Kegani crab, Matsutake mushrooms, Dobin Mushi, and Ginkgo nuts, along with our signature Mizutaki in a hidden gem in Kabukicho!

Enjoy authentic Japanese cuisine featuring fresh seafood, handmade soba, and Kumamoto red beef in a lively Japanese atmosphere.

Just a 5-minute walk from JR Kobe Station, enjoy a blissful moment in a spacious Japanese-style setting. Indulge in our signature crab dishes!

Meet the elusive Matsuba Crab in Tango.

Opening in September 2026 in the Shichaya district, enjoy the essence of live crab in a tranquil space reminiscent of a tea room.

The charm of Kyoto and the luxury of crab. Enjoy a delightful moment that warms your heart.

Abundant Catch! Takezaki Crab / Autumn Crab Season / All Private Rooms / The Best Season for Male Crabs / Same-Day Reservations by Phone

Savor delicate "New Japanese Cuisine" made with seasonal ingredients in a hidden gem in Sangenjaya.

Live crabs you can eat right away! Just a 3-minute drive from Abashiri Station, with parking available and lunch options too!