Online reservation
Close
Authentic Cantonese Cuisine by an Award-Winning Chef, Just 1 Minute from Hanzomon Station | Private Rooms for 4 or More | All You Can Drink Available
Selected for Tabelog Japanese cuisine TOKYO "Tabelog 100" 2025
An Omakase course crafted by a chef who loves his hometown, Fukushima, embodying the spirit of "Ichigo Ichie" (one time, one meeting).
Experience the seasonal blessings of Fukui in a charming Japanese restaurant, complete with traditional craft tableware and private rooms.
The Tabelog Award 2026 Bronze winner
We will start our operations from November 8th.
【Local Ingredients, Local Sake, and Japanese Dining】 Perfect for gatherings in private rooms or with a view of the night scenery. Enjoy fresh ingredients at reasonable prices, all thanks to our locations in Toyama and Kanazawa. The stylish atmosphere and the open kitchen where you can see the chefs at work add to the experience!
Enjoy seasonal kaiseki cuisine crafted with fresh ingredients and skilled techniques.
【About a 14-minute walk or 5-minute drive from JR Shinhiro Station】Parking available. We offer all-you-can-drink courses, with a menu that's both affordable and diverse. Set meals and kids' plates are also available, making it a great spot for families to enjoy!
Private rooms with projection mapping ◆ Enjoy a variety of courses featuring carefully selected ingredients like authentic snow crab, paired with fine sake.
Crab and Meat Teppanyaki Specialty Restaurant
Enjoy an all-you-can-eat experience of snow crab and sushi, perfect for a crab feast! Private reservations available.
The keywords for deliciousness are "freshly caught" and "directly delivered from the fishing grounds"!
The delicious season for hairy crabs has arrived. Enjoy seasonal dishes and attentive service at this long-established crab restaurant, featuring numerous private rooms and a spacious hall, perfect for business meetings, gatherings, and large parties.
Proudly offering the freshest catch from Shinminato and Himi Fishing Ports, available daily. Enjoy the delicious seasonal seafood from Toyama Bay throughout the year... Savor the seasonal delicacies of the Japan Sea. We also have a variety of course meals, including seasonal tasting courses and mini kaiseki for lunch, starting from JPY 2,800.
Sister restaurant of the popular upscale spot, Sushi Hajime! Enjoy authentic Edomae sushi at a high cost-performance in a casual setting!
Near Kinosaki Onsen Station, enjoy the flavors of Kasumi Crab and Matsuba Crab from a historic seafood processing shop. A delightful moment to enrich your travel memories.