Best Crab in Japan(page 20)

Enjoy casual Japanese cuisine featuring Nodoguro dishes and fresh seafood directly from Kanazawa Port. Private rooms available!

[3-minute walk from Susukino Station] Fully private rooms available! Enjoy seafood dishes featuring Hokkaido's fresh catches.

An exclusive space where live crabs are prepared right before your eyes, limited to just two groups per day. Enjoy the "best of the season" all year round at this specialty live crab restaurant.

Enjoy fresh seafood from Kanazawa in a modern Japanese setting! Lunch starts at 10 AM! A variety of Noto squid dishes await you!

Indulge in the bliss of freshly selected live crabs in a serene private room.

Enjoy crab dishes with a live feel in a completely private space.

Carefully selected ingredients from Hokkaido. Celebrating 64 years of tradition, enjoy precious moments with loved ones while experiencing Ainu and Hokkaido culture.

【Just a 1-minute walk from Sapporo Station North Exit (directly connected to the underground) / Private horigotatsu rooms available】 A seafood izakaya that prides itself on sourcing fresh seafood daily from fishing ports and the central wholesale market in Hokkaido! Enjoy fresh ocean delicacies every day.

[Winter Limited Crab Course Now Available] Fresh seafood from the nearby Hokuriku coast is sourced daily! Enjoy sushi made with a focus on freshness!

A la carte options available! Reservations after 20:50 or call in the evening on the day for available time slots.

Enjoy the flavors of Toyama at our counter surrounding the live fish tank and in our tatami seating.

Indulge in luxurious Hokkaido King Crab in a refined private house setting. A kaiseki meal featuring crab that adds a touch of elegance to your business meetings and gatherings.

Enjoy our signature hand-rolled sushi and authentic sushi made with fresh seafood directly from Kanazawa Port, along with a variety of exquisite dishes! Relax in our cozy private rooms or comfortable seating.

Enjoy a casual course featuring carefully selected ingredients of the day in a relaxed open kitchen atmosphere.