Best Restaurants in Japan(page 14)

Experience an authentic Kansai-style eel and hitsumabushi in a space that embodies the essence of Kyoto – a truly special meal.

Starting in April, we will resume lunch service on Saturdays and Sundays.

A popular sukiyaki specialty restaurant in Nara, attracting reservations from all over the country.

[Opening on December 8] A Fusion of Hokkaido Ingredients and Toyosu – Omakase Edomae Sushi / Private rooms for 4, 6, and 8 people available.

Just a minute from Shibuya Station! Enjoy premium wagyu steak and impressive T-bone steak cooked live on a hot plate!

Indulge in carefully selected live crabs sourced directly from the region, enjoyed in complete privacy with fully private rooms. 【Crab Kaiseki starts from JPY 9,000】

The original fork-split specialty wagyu beef shop, the only one to receive a license from the master, Kimiya.

Authentic Kansai-style Grilled Offal at Affordable Prices!

Kobe Beef Tourism Club Recommended Restaurant Right at the entrance of Nankinmachi. Enjoy live Kobe beef teppanyaki at all 37 seats! Savor a wide variety of Kobe beef cuts, including rare parts, sourced from whole cattle.

Ginza Michelin Star Restaurant with 3 Consecutive Years of Awards Omakase Sushi Course with 19 Dishes at a Special Price of JPY 6,980! 【Variety of Private Rooms】

Enjoy a Yakiniku Party in a Relaxing Space... A Yakiniku Restaurant You'll Want to Visit for Various Occasions

A café restaurant where the decor and dishes change with the seasons

Just a 5-minute walk from Shinjuku Station and Shinjuku Sanchome Station. Enjoy freshly shaved katsuobushi with our set meals and dashi-flavored ramen.

Just 2 minutes from Shinjuku Sanchome Station! A hot topic on social media and in the media! The most popular option is the all-you-can-eat boiled snow crab and sushi!

A BAR in Matsuyama, Naha City, with real penguins! Now accepting reservations for wedding after-parties, banquets, and parties!