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Just a 3-minute walk from Ginza Station! Enjoy dishes made with ingredients from Shinshu and Hokuriku, paired with local sake.
We can accommodate you at the counter on Thursday, June 25th at 5:30 PM. Thank you!
Thick-cut beef tongue is delicious! Introducing the third location in Asakusa for Gyutan no Remon.
Just a 5-minute walk from Namba Station, enjoy a refined space with only 8 seats, featuring seasonal red vinegar sushi paired with carefully selected sake. Private reservations available!
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Edo-mae Yakitori
Enjoy authentic sushi crafted by the chef with seasonal courses and à la carte options in a relaxing atmosphere. Perfect for sightseeing or a daily treat!
Established in 1990, we proudly offer carefully selected Wagyu beef sourced from Shibaura Market, Yamagata, Osaka, and more, at reasonable prices.
A Hidden Gem for Adults Overlooking Kamogawa River ◆ Enjoy Seasonal Kansai Ingredients with Japanese Cuisine and Teppanyaki, Paired with Domestic Sake
Enjoy authentic Tsushima Bluefin Tuna, expertly prepared by a serious tuna wholesaler! Experience Japanese hospitality in a space that embodies traditional Japanese aesthetics.
Starting April 1st, you can enjoy a bowl that can only be savored during lunch, now available for dinner too!
[Tsukiji x Authentic Edomae Sushi] Seasonal Fresh Fish and Secret Red Vinegar Rice | Perfect for Business Meetings, Special Occasions, and Family Gatherings with Private Tatami Rooms Available
The Tabelog Award 2026 Silver winner
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Enjoy elegant Kyoto-style grilled meat with a clear, golden dipping sauce, just a 5-minute walk from Ginza Station. Private rooms available for special occasions.
Just 5 minutes from Kencho-mae Station! Experience a sensory journey with sushi and aged sake, featuring blessings from Okinawa and Hokkaido served on two types of rice.