Best Restaurants in Japan(page 27)

Established in 1916, Gifuya Honke is a long-standing specialty in Kushi Katsu. Our skilled chefs expertly combine seasonal ingredients to create unique Kushi Katsu, which is a signature dish of Gifuya. Enjoy our carefully crafted Kushi Katsu, one by one.

Beef Kalbi starting at JPY 270, all drinks at JPY 290, and 120 minutes of all-you-can-eat for JPY 1,759! *Prices exclude tax.

Just a 2-minute walk from Motomachi Station! Enjoy melt-in-your-mouth Kobe beef at this Kobe Entrecôte branch!

Nihonbashi Tamai Honten, a long-established restaurant specializing in natural anago (conger eel) dishes. Be sure to enjoy the authentic flavors!

[Opening December 2025] A hidden teppanyaki restaurant featuring premium black wagyu beef and high-end seafood, just 3 minutes from Shinjuku Station.

Just 3 minutes from Asakusa Station! Open until 5 AM, enjoy fresh sushi crafted by skilled chefs in a spacious, traditional Japanese setting.

An izakaya featuring a large "irori" (traditional Japanese hearth) at the counter.

Just 2 minutes from Daikanyama Station! Enjoy fresh seafood and seasonal delicacies in a casual setting. An impressive selection of sake awaits you.

[2-minute walk from Ueno Station] Enjoy all-you-can-eat tuna, sushi, and yakitori with a 3-hour all-you-can-drink plan for JPY 4000! Private rooms available for 2 to 80 guests.

[Hot Topic!! Right Next to Umeda Station] A Cost-Effective Izakaya Covering Classics to Instagram-Worthy Dishes - Ichibante

Good news for Saturday and Sunday reservations! Enjoy a complimentary dessert plate for your special day!

The large platter of grilled beef tongue with green onions and the aged Wagyu assorted platter are very popular! Don't miss the Kobe beef marinated in our homemade soy sauce koji!

Tradition, skill, and flavor. Experience the ultimate with our 7-course Crab Feast Kaiseki.

Whole Beef Purchase Yakiniku Gen | A5 Wagyu, Matsusaka Beef, and Fresh Tongue. Private Rooms and Full Rentals Available!

"Mastering Wagyu over Charcoal" A Yakiniku restaurant established in 1988, known for its specialty Nagoya-style Gyuhitsumabushi.

Just a 3-minute walk from Heiwa-dori Station, enjoy our signature "Kuchibiru Tan" and other delicious grilled meats. Experience a memorable surprise with our three-stage presentation!