Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
The Tabelog Award 2026 Silver winner
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2025
Online reservationInstant reservations, no phone calls.
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Food
"Pure Spring Water from Hiroshima Creates High-Quality Dashi with Kombu from Various Regions of Japan."
Food
"Unique Aged Fish, Non-Calved Cows, and More: Ingredients Sourced from Across the Country"
Drink
"Enhancing the Flavor of Dashi: A Carefully Selected Cup Paired with Exquisite Cuisine."
Space
"Please enjoy a relaxing time together with your important guests."
◆Omakase Course◆JPY 27,50011 items
Our recommended course allows you to fully appreciate the masterful techniques and dedication of our chef. Enjoy the dishes that embody the owner's passion. *Please note that beverage costs are not included in the course price. *The number of dishes may vary. *Starting January 2025, we will only accept reservations for Sundays and holidays from 12 PM.
Art of Japanese Sake ◆ Omakase Course with Sake Pairing ◆ JPY 33,00011 items
Our recommended course allows you to fully appreciate the masterful techniques and dedication of our chef. Enjoy a selection of dishes infused with the chef's passion, paired with six types of Japanese sake. *Please note that the number of dishes may vary. Additional charges apply for sake not included in the pairing. *Starting January 2025, we will only accept reservations for Sundays and holidays from 12:00 PM.
Our recommended course allows you to fully appreciate the craftsmanship and dedication of our master chef. Enjoy the dishes that embody the chef's passion. *Please note that beverage costs are not included in the course price. *The number of dishes may vary. *Starting January 2025, we will only accept reservations for our Sunday and holiday courses starting at 12 PM.
Today, we gathered to celebrate with friends. It’s been six months since my last visit, an...View details
Visited on May, 2026
9 times
The deliciousness of the dashi (broth) is truly impressive. There is a strong commitment ...View details
Visited on April, 2026
2 times
A blissful experience ranked No.1 in the Chugoku region. At "Chisousottakuito," you can sa...View details
Visited on March, 2026
1 time
| Restaurant name |
Chisousottakuito
|
|---|---|
| Awards & Recognitions |
The Tabelog Award 2026 Silver winner
The Tabelog Award 2026 Silver winner
The Tabelog Award 2025 Silver winner
The Tabelog Award 2025 Silver winner
The Tabelog Award 2024 Silver winner
The Tabelog Award 2024 Silver winner
The Tabelog Award 2023 Silver winner
The Tabelog Award 2023 Silver winner
The Tabelog Award 2022 Silver winner
The Tabelog Award 2022 Silver winner
The Tabelog Award 2021 Bronze winner
The Tabelog Award 2021 Bronze winner
The Tabelog Award 2020 Bronze winner
The Tabelog Award 2020 Bronze winner
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2025
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2025
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2023
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2023
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2021
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2021 受賞・選出歴 閉じる
The Tabelog Award 受賞歴
2026年Silver受賞店
The Tabelog Award 2026 Silver 受賞店
2025年Silver受賞店
The Tabelog Award 2025 Silver 受賞店
2024年Silver受賞店
The Tabelog Award 2024 Silver 受賞店
2023年Silver受賞店
The Tabelog Award 2023 Silver 受賞店
2022年Silver受賞店
The Tabelog Award 2022 Silver 受賞店
2021年Bronze受賞店
The Tabelog Award 2021 Bronze 受賞店
2020年Bronze受賞店
The Tabelog Award 2020 Bronze 受賞店
百名店 選出歴
日本料理 百名店 2025 選出店
食べログ 日本料理 WEST 百名店 2025 選出店
日本料理 百名店 2023 選出店
食べログ 日本料理 WEST 百名店 2023 選出店
日本料理 百名店 2021 選出店
食べログ 日本料理 WEST 百名店 2021 選出店 |
| Categories | Japanese Cuisine |
| Phone number (for reservation and inquiry) |
050-5456-2533 |
| Reservation availability |
Reservation only
If you cancel your reservation, the following fees will apply: |
| Address |
広島県広島市中区富士見町5-1 随木ビル 1F |
| Transportation |
8 minutes walk from Chuden-mae Station on the Hiroden Ujina Line 517 meters from Chuden Mae. |
| Business hours |
|
| Average price |
JPY 20,000 - JPY 29,999 |
| Average price(Based on reviews) |
JPY 30,000 - JPY 39,999JPY 30,000 - JPY 39,999
|
| Payment methods |
Credit cards not accepted Electronic money not accepted QR code payments not accepted |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT8010403007666 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
| Number of seats |
9 seats ( 9 seats at the counter) |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Available |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable |
| Space/facilities |
Stylish space, Relaxing space, Spacious seating, Counter seating |
| Drink |
Sake (Nihonshu), Shochu (Japanese spirits), Wine, Particular about Sake (Nihonshu) |
|---|---|
| Food |
Particular about fish |
| Occasion |
|
|---|---|
| Location |
Hideout |
| Service |
Sommelier available, Multilingual menu available(English), Multilingual staff available(English) |
| Dress code |
Hats off to you. |
| Phone number |
082-249-0957 |
| Remarks |
● Our restaurant only accepts cash payments. |
閉じる
Delicious dashi and a variety of "chiso" created from Hiroshima's spring water. Enjoy a special moment with carefully selected fine drinks.
Our staff can provide service in English, and we have a certified International Sake Sommelier on hand.Reservations are accepted online only.This restaurant is crafted by the master chef, Toshimasa Hi...rano.
We focus on the power of soft water sourced from various locations in Hiroshima, using it as the base for our flavorful dashi dishes.
We carefully select ingredients such as fish, meat, and vegetables, as well as seasonings.
Rie Kimura, our International Sake Sommelier, curates a selection of sake that complements our dashi.