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Enjoy a premium all-you-can-eat yakiniku experience in a spacious and relaxed setting, complete with private semi-private rooms!
Warm Nabe Course Recommended for Cold Days♪ Featuring carefully selected grilled ingredients with premium A5 grade beef as the main attraction.
Enjoy Edomae sushi crafted by Kamezaki Taita, a direct disciple of the renowned Tsukiji Aozora Sandai, along with unique ingredients from Okinawa, in a serene counter setting or one of our four private rooms.
[5-minute walk from JR Kyoto Station] Enjoy live fugu, aged fugu, and crab! Private rooms available! Perfect for welcome and farewell parties!
Authentic Edomae Sushi made with seasonal fish, just a 5-minute walk from Gion-Shijo Station. Enjoy a selection of carefully chosen wines and Japanese sake!
Bib Gourmand Selection ◆ Enjoy high-end Edomae sushi in a casual setting. A wide selection of Japanese sake available. Experience a refined Japanese atmosphere.
Experience refined techniques and carefully selected ingredients at "Tempura Ginza Onodera"
Yakitori Shokudo No. 2☆ Enjoy our homemade white broth soup with chicken and pork in "Takikyoza" and special grilled gyoza served with garlic chive vinegar sauce!
A traditional machiya-style restaurant where you can feel the charm of Kyoto. Perfect for business meetings and sightseeing meals. ◆ Now accepting reservations for welcome and farewell parties.
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Opening on April 22 (Wednesday) at 4 PM! We have available seats on the day!
Experience the changing seasons for your eyes and taste buds, and enjoy a moment of enrichment in Gion, Kyoto.
[Popular Yakiniku Restaurant in Ikebukuro] Enjoy a luxurious time with carefully grilled charcoal-broiled meat prepared right in front of you by our staff. Private rooms available.
Specially selected Wagyu, perfectly grilled right in front of each customer.