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Indulge in the finest Hida beef steak in a serene atmosphere, available exclusively for just two groups a day. Our restaurant is a designated Hida beef provider, offering only A5 grade cuts.
A beloved eel specialty restaurant in Kyogoku, cherished by a wide range of customers for over a century since the late Meiji era.
Fun and lively, yet authentic. A new experience with Wagyu!
Limited seats available today, January 21! Call us now! Even if you can't make a reservation, give us a call!
Enjoy a selection of wines exclusively from Abruzzo along with traditional Abruzzese cuisine.
Natural Food Restaurant Focused on Organic Vegetables
A restaurant floating in the night sky with panoramic views on the top floor, featuring cozy two-person sofa seats to make your special someone smile.
Experience accessible luxury in a 180-year-old Kyomachiya. A5 Wagyu Sukiyaki at "Sukiyaki Niku no Hiroshige Takatsuji".
Just 5 minutes from Gion-Shijo Station, enjoy seasonal Kyoto cuisine paired with carefully selected drinks. Perfect for anniversaries and memorial services!