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"Mastering Wagyu with Charcoal Grilling" "Selected as One of the Top 100 Yakiniku Restaurants" Established 39 years ◆ A place for Nagoya's new specialty, Gyuhitsumabushi.
More than an Izakaya, less than a Kappo. Mastering the "edge" of ingredients and techniques—A renowned Japanese restaurant nestled in the back streets of Ginza.
Just a step away from Hakata Canal City!! Enjoy private rooms! Yakitori x Donabe Rice ★ Committed to quality ingredients for a romantic experience.
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
Just 5 minutes from Sannomiya Station! Enjoy a blissful yakiniku experience with Kobe beef and carefully selected wagyu. Perfect for special occasions in a calm atmosphere.
Selected as Japan's representative at the 2016 Switzerland "St. Moritz Gourmet Festival" - Sushi Ginza Onodera
A 3-Minute Walk from Yakuin Station: A Surprising Dining Experience at an Izakaya Where Your Body Naturally Aligns
A specialty tonkatsu restaurant featuring premium pork, nestled in a traditional Kyoto machiya at the end of a narrow alley in Gion, Miyagawa-cho.
Selected for Tabelog Tempura "Tabelog 100" 2025
Directly connected to Kyoto Station, enjoy Kyoto vegetables tempura and carefully selected seasonal sake. The Yuki course is highly recommended!
Rooftop Terrace with a View of Osaka Castle Park: Enjoy Shichirin Yakiniku or BBQ
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
A chef who knows fish inside and out presents a unique omakase course of delicious sushi that breaks the mold.
Selected for Tabelog Tonkatsu "Tabelog 100" 2026
Selected for Tabelog Pizza "Tabelog 100" 2025
Pizza Strada's Vision for Pizza