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Since its establishment in 1956 in Osaka, we have been dedicated to cooking with the same spirit of hospitality.
Just a stone's throw from Kaminarimon! Enjoy top-quality sushi with fresh tuna sourced directly from the fish market.
[Mastering Select Wagyu with Charcoal Grilling] [Selected as One of the Top 100 Yakiniku Restaurants] Established in 1988 ◆ A place to enjoy Nagoya's famous Gyuhitsumabushi
All-you-can-eat Shabu-Shabu! A variety of meats including premium Wagyu available.
Experience a once-in-a-lifetime sushi journey at Sushi Yoshikawa Katsu in Ginza's "Bettei".
Enjoy a luxurious space perfect for anniversaries and business meetings with completely private rooms. Experience authentic Edomae sushi right in front of you.
Selected for Tabelog tachinomi "Tabelog 100" 2025
On May 9th (Sat), enjoy beef tongue stew and roasted beef tongue! We have a wide selection of Japanese sake available!
Grilled to Perfection
Enjoy Edomae sushi crafted by Kamezaki Taita, a direct disciple of the renowned Tsukiji Aozora Sandai, along with unique ingredients from Okinawa, in a serene counter setting or one of our four private rooms.
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Edo-mae Yakitori
Just a 3-minute walk from Akasaka Station, "Yama Naka" is the birthplace of Miso Motsunabe. The interior features a sophisticated and modern atmosphere.
Just 3 minutes from Kawaramachi Station ◆ Enjoy beloved tofu dishes and obanzai for over 100 years. Experience traditional Kyoto cuisine with our course menu.
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Tori Kami Fukuoka - Featured in the Top 100 Yakitori Restaurants 2024-2025
We have available seating from 5:30 PM on Thursday, May 14th.